Why fried instant noodle are popularity ? Do you curious it ? There are some reasons for you.

1 as a health food has been highly praised
 
Fried instant noodles with a comparison of nutrients can be found in white rice, fried instant noodles in the protein composition than 1.7 times more white rice, calcium in the composition to be more than 3.8 times in the iron component to 2 times more
 
2 In terms of nutritional balance, fried instant noodles are also excellent students
 
Hamburgers and donuts and other so-called fast food lipid content of more than 50%, while fried instant noodles lipid content of 25%. In addition, you can use their brains to mix a variety of ingredients. Edible method of instant noodles and fried noodles can be used as an option. You can expect to achieve the desired nutritional balance.
 
3 Ensure proper growth energy
 
Particularly, for a child in the growth phase, the energy equivalent to 350 to 400 kcal of the surface of 100 g can be ensured, and then, it is possible to assist in the development of healthy eating habits
 
4 plant foods
 
Because fried instant noodles are made from wheat flour and palm oil are all processed for the manufacture of plant materials, so for the children in the development of long-term, it is very suitable for food
 
5 Nutritive balanced fried instant noodles on protein (P), lipid (F), carbohydrate (C)