Macaroni production line uses advanced extrusion technology. With the ever-changing pasta mold,to produce a wide variety of pasta. Spiral, shell, tube, pipe, circles, long, flat, hollow, hair-thin, yellow colored eggs, dyed green with spinach, as well as with cuttlefish dyed crimson, this was the magic of extrusion production of colorful pasta. It can be used white rice flour, golden corn flour, buckwheat can also use low-sugar, sugar-free powder to produce macaroni suitable for germ diabetes eating.